Monday, April 26, 2021 at 1:00pm to 4:00pm
Black Cultural Center Patio
For our BIPOC and LGBTQ+ students
Join us for a meal brought to your home! The Multicultural Education, Engagement, and Student Success, and the LGBT+ Education and Support Services are providing our LGBTQIA+ and BIPOC students a pre-made meal.
Meals are portioned per-person and include vegan, vegetarian, and gluten-free options. You must RSVP to claim - supplies are limited!
Pick up:
Black Cultural Center Patio
Monday April 26, 2021
1:00 pm – 4:00 pm
Menu:
Mojo chicken, yellow rice, chili lime grilled asparagus, side salad with balsamic dressing, and a fudge brownie
or
Vegan/made-without-gluten Mojo jackfruit, yellow rice, chili lime grilled asparagus, side salad with balsamic dressing, and a vegan/made-without-gluten cookie.
Register here: tinyURL.com/SpringBounty
Diversity and Multiculturalism, LGBT, Diversity, LatinX/Hispanic, Asian American and Pacific Islander, Southeast Asian, Native American, Black and African American, Wellness, Student Food Security, Listen.Learn.Act
Division of Equity and Inclusion, Division of Student Life, Office of the Dean of Students, LGBTESSP, IMPACT, Multicultural Education Student Engagement and Success, Black Cultural Center (BCC)
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