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Join us for this interactive presentation in our Nourish and Flourish Series focused on Meal Prepping and Planning. All four presentations will be from 2:30-3:30pm in the Mills International Center (located on the Mezzanine level of the EMU, Room 102). 

This May 6 session led by Dr. Kathleen Humphries, PhD in Nutrition, will focus on topics such as how to meal plan and prep for the week. Tips for grocery shopping, saving money, and easy meals. Join us for this interactive presentation with FREE SNACKS!

You can also find out more information about food resources and other wellbeing programs on campus.

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