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The University of Oregon is planning for a responsible and safe to return to in-person, on-campus instruction, in compliance and coordination with federal, state, and local orders and guidance. Visit the link below for more information.

COVID-19 Updates and Information

 

Food, Ocean and History in the South Pacific: Info Session

Thursday, February 20 at 3:30pm to 4:30pm

Straub Hall, 251
1451 Onyx Street, Eugene, OR 97403

Receive 8 credits in 3 weeks this summer in the Cook Islands and New Zealand! Investigate the relationship between food, ocean, and identity in the Pacific, with a particular focus on themes of migration, travel, and home.

Programs Dates:

Summer, August 2 - August 23, 2020

Application Deadlines:

Priority - March 15 (receive $100 program discount)

Final - April 15

Find out more or APPLY TODAY:

https://geo.uoregon.edu/programs/new-zealand/food-ocean-and-history-in-the-south-pacific